Two corn tortillas layered with monterey jack cheese and your choice of pollo, carne asada, or carnitas, and served with your choice of either avocado or tomatillo salsas.
Four rolled corn tortillas filled with pollo, and topped with cotija cheese, lettuce, pico de gallo and sour cream, then served with your choice of either avocado or tomatillo salsas.
Flour tortillas layered with roasted and sliced chiles poblanos, mushrooms and monterey jack cheese, then grilled and served with house-made guacamole.
Add meat: $2.00. Add shrimp: $4.00.
Queso Fundido con Chorizo o Soyrizo: $7.95
Melted cheese, pico de gallo and your choice of either chorizo or soyrizo served hot with your choice of flour tortillas, corn tortillas or tortilla chips.
Two tamales with your choice of either chile rojo-marinated pork or chile verde Michoacáno-marinated pollo. Served with any of our four sauces for dipping and topped with queso fresco and sour cream.
Camarones cooked in fresh lime juice, with onions, tomatoes, jalapeños, cilantro and fresh avocado. Served with tortilla chips or crackers.
Four rounds of house-made masa, topped with your choice of pollo, carnitas, beans or veggies and garnished with cotija cheese, lettuce, sour cream and pico de gallo.
Camarones en Aguachili: $10.95
Shrimp and white onions cooked in lime juice; mixed in with cucumber strips, cilantro and jalapeños.